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Salli Chicken Recipe

This Diet Recipes was posted by NiharRaj

Learn how to make Salli Chicken recipe at home.

If you find this Salli Chicken recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Salli Chicken recipe, so that any one can make this Salli Chicken very easily without any experiance on making this recipe.

Salli Chicken Recipe Ingredients

Use the following ingredients to prepare or make Salli Chicken recipe at home.

Salli Chicken Recipe

8 medium pieces (about 800 grams) of chicken
Salt and freshly milled pepper to taste
1 teaspoon red chilli powder
� teaspoon turmeric powder
1 teaspoon curry powder or hot spice mix (garam masala) powder
1 teaspoon ginger paste
2 teaspoons garlic paste
3 tablespoons oil
2 bay leaves
1-teaspoon cumin seeds
2 onions chopped
2 teaspoons red chilly paste
2 teaspoons coriander Powder
3 large tomatoes finely chopped or grated
2 cup(s) deep fried potato straws (salli)
Finely chopped fresh coriander to gar

Salli Chicken Recipe Making Procedure
  1. Heat the oil in a heavy bottomed saucepan. Add the bay leaves and cumin seeds. Fry till the cumin seeds crackle. Add the onions and fry for about 4 minutes or till the onions are golden brown.
  2. Add the red chilly paste, remaining ginger and garlic pastes. Fry for about 2 minutes. Add the coriander powder and the remaining curry powder. Fry for a few seconds.
  3. Add the tomatoes and fry for about 5 minutes or till a thick gravy is formed.
  4. Add the chicken and salt to taste. Mix well. Bring to a boil. Cover and cook on low heat for about 15 minutes or till chicken is well cooked and the gravy is thick.
  5. Garnish with the potato straws (salli) just before serving.

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